Category: snacks
Yields:
5 Servings
Difficulty: Easy
Prep Time: 20 Mins
Total Time:
20 Mins
We eat a lot of eggs in our house. We probably go through 3 dozen eggs in a week. We REALLY like eggs! One of the best ways to enjoy them is hard boiled. They are so easy, and great for you! Here’s how you make them:
Ingredients
Adjust Servings
Instructions
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Place raw eggs in bottom of pot. Fill water to about an inch over the eggs. Heat eggs for about 10-12 minutes, or until they start to boil. Once boiling, turn off heat and let eggs sit in the hot water for 10 minutes
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Transfer eggs to a bowl of ice. Allow to sit for at least 5 minutes.
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Crack lightly at base of egg and roll on a paper towel. Start peeling at the larger end of the egg. Slice, chop, or eat whole! SO easy and delicious.
